| | | Topic | Topic Starter | Replies | Views | Last Post |
 | | makin bacon | popum2000 | 63 | 3261 |
by Sigifrith |
| | Beef Long Ribs | Dave0320 | 8 | 344 |
by cronyism sucks |
| | CS Brisket Rub on Ribs? | Smokin JD | 5 | 268 |
by Smokin JD |
| | Cookshack Spicy Barbecue Sauce | kosy1993 | 14 | 496 |
by DaveN |
| | And So It Begins... | vettman1 | 15 | 915 |
by Trucky1008 |
| | filleting a butt? | hayman | 2 | 247 |
by cronyism sucks |
| | Meat for first smoke | vettman1 | 24 | 1211 |
by kosy1993 |
| | what is a packer cut | david bremer | 6 | 321 |
by KCAL56 |
| | PID controler? | docktercolin | 3 | 263 |
by SmokinOkie |
| | Converting Smokette to a Cold Smoker | Axel Walters | 18 | 470 |
by SmokinOkie |
| | Second Smoke --> Pulled Pork | kosy1993 | 4 | 621 |
by cronyism sucks |
| | Gator Hunt | Captainkidd | 5 | 489 |
by L.A. BBQ |
| | Cookshack Brisket Rub | Wheelz | 5 | 406 |
by RandyE |
| | Dry rib question | Bo2 | 10 | 398 |
by Thousand Oakie |
| | Hold time temperature swings | kosy1993 | 11 | 335 |
by GLH |
| | New Dilemma | ConchMan | 7 | 361 |
by GRASSHOPPER |
| | country style pork ribs | david bremer | 4 | 390 |
by twofer |
| | Venison hine quarter | Rock Fish | 3 | 243 |
by GLH |
| | Pheasent | Dag | 1 | 169 |
by Tom |
| | New 055 owner | Jack from Scituate | 4 | 264 |
by GLH |
| | First Brisket Attempt | Trucky1008 | 2 | 248 |
by Trucky1008 |
| | Any benefit to a 150 series commercial CS? | Captainkidd | 9 | 378 |
by earlbbq |
| | Florida BBQ competitions? | Captainkidd | 2 | 203 |
by Tom |
| | What's up with Cabela's | Sparky47 | 5 | 388 |
by Sparky47 |
| | Beef & Turkey Same Time ? | Nodrog | 2 | 168 |
by Nodrog |
| | Which Cookshack to buy? | Captainkidd | 17 | 547 |
by Nodrog |
| | AmeriQue questions? | Captainkidd | 8 | 389 |
by Nodrog |
| | New york strip | Mayor Dave | 1 | 288 |
by cadillac |
| | Another Bradley V.S. Cookshack thread | Captainkidd | 17 | 566 |
by SmokinOkie |
| | SM150/160 Heating Element | Smokin JD | 2 | 178 |
by Smokin JD |
| | Any chance of finding a used AmeriQue? | Captainkidd | 1 | 226 |
by GratefulB |
| | CS results similar to Bradley? | Captainkidd | 5 | 351 |
by Captainkidd |
| | Any tips on Gator meat? | Captainkidd | 6 | 264 |
by GLH |
| | Duck | ConchMan | 5 | 262 |
by Tom |
| | pig question | GRASSHOPPER | 6 | 296 |
by GRASSHOPPER |
| | chuck roast screw up - help! | SteelerMark | 4 | 354 |
by <fresno> |
| | Seeing in the dark | MountainMan | 5 | 273 |
by Thousand Oakie |
| | Anybody ever try unseasoned Q??? | Captainkidd | 6 | 329 |
by SmokinOkie |
| | Canadian Bacon | Axel Walters | 7 | 284 |
by cadillac |
| | First shot at eye round, VERY suprised! | Captainkidd | 1 | 375 |
by Captainkidd |
| | What temp should I pull an eye round? | Captainkidd | 3 | 242 |
by Captainkidd |
| | Great link to smoked salmon | Captainkidd | 0 | 194 |
|
| | Danger Zone | twofer | 6 | 275 |
by Captainkidd |
| | Tasteless beef | smokinritch | 14 | 446 |
by cadillac |
| | Help with new smoker! | FFMedic82 | 12 | 537 |
by spaerib |
| | New Years resolutions - Smokin style | cadillac | 2 | 273 |
by spaerib |
| | Eye round smoked today | cadillac | 14 | 1195 |
by spaerib |
| | Tender Quick | Smokin JD | 8 | 434 |
by KCAL56 |
| | Pulled Pork...Now what? | O M G | 4 | 312 |
by SmokinOkie |
| | 2 pork butts | Dave23 | 6 | 373 |
by Wheelz |
| | 6000 Posts and Counting.... Congrats Tom | SmokinOkie | 7 | 314 |
by Tom |
| | First Catering Gig | LaLongPod | 5 | 326 |
by LaLongPod |
| | 008 was busy this week | Sterlingsmoker | 7 | 364 |
by got2smoke |
| | rib membrane question | scotmac | 3 | 302 |
by SmokinOkie |
| | Ice Storm in OK... | arkansasQer | 15 | 490 |
by arkansasQer |
| | Cooking different meats | ConchMan | 8 | 313 |
by SmokinOkie |
| | Fresh Ham | JBird | 1 | 227 |
by GLH |
| | Nuts to you! | swamprb | 0 | 192 |
|
| | Polder says 170, dial instant read says 140?? | Deerhuntre | 14 | 352 |
by tigerfan |
| | Annual Christmas Message - 2007 | SmokinOkie | 5 | 286 |
by Sterlingsmoker |
| | first time on 008 | brent | 6 | 327 |
by cronyism sucks |
| | Looking for Mobile unit. | Big Jim McBob | 2 | 216 |
by williesQ |
| | Butts 101 | PA_BBQ | 3 | 303 |
by SmokinOkie |
| | Bradley Bisquettes | SmokerJoker | 0 | 209 |
|
| | BBQ Competition - Setting up/organizing a | Huckabee's BBQ | 3 | 230 |
by RandyE |
| | Holiday Chuck Roll | SmokinSteve | 7 | 396 |
by Tom |
| | Jacks pictures | hayman | 9 | 1293 |
by Wheelz |
| | Where to buy pork butts in SE NY? | Smokin JD | 12 | 267 |
by Smokin JD |
| | Life on the edge! | hayman | 3 | 307 |
by Dennis-UT |
| | timing | misterfxt | 3 | 233 |
by Tom |
| | foodsaver bags | shtrdave | 7 | 328 |
by Smokin JD |
| | How to transport Smashed potatos??? | fatQboy | 1 | 175 |
by RibDog |
| | Inject the Butt | Smokin Joe Fraiser | 13 | 482 |
by GLH |
| | Ham Help | SmokinSteve | 27 | 1015 |
by GLH |
| | Great Recommendations! | AmyHall | 4 | 334 |
by AmyHall |
| | rubbermaid storage building ? | Dan2 | 3 | 295 |
by Brewbek |
| | Canadian Bacon | Axel Walters | 8 | 350 |
by D33rSmoker |
| | Anybody else smoking in the cold? | YamahaYZFR6 | 11 | 368 |
by cadillac |
| | Pork Chops | muleman1 | 8 | 276 |
by Tom |
| | I'm getting to like the 008! | swamprb | 4 | 336 |
by cadillac |
| | ? on consistency | hdhouse3rd | 6 | 288 |
by Tom |
| | a different marinade | cadillac | 8 | 266 |
by cadillac |
| | Cookshack Smoker Selection. | Bill G. | 3 | 321 |
by SmokinOkie |
| | Smoked Salmon pic's in 009 | L.A. BBQ | 2 | 471 |
by GLH |
| | Smoking Cheese Cookshack Style | bbqbull | 9 | 557 |
by cadillac |
| | Pellets | SteelerMark | 2 | 183 |
by cadillac |
| | TexasBBQrub | RedSky | 2 | 265 |
by cronyism sucks |
| | pulled beef | rugby | 11 | 488 |
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