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dmaclaren
Posted
Ok, is birch a good wood to smoke the striper?

I don't have any alder. Would you say that 3 ounces id about right? Has anyone wrapped the fish in bacon when smoking?

How about striper? anyone have a personal smoke with this?
 
Posts: 274 | Location: Portsmouth, NH | Registered: June 16, 2003Reply With QuoteEdit or Delete MessageReport This Post
Tom
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Birch is nice and light and should be fine.

Wrapping in bacon would be fine also.

You could go to the search for trout and find several appropriate approaches.
 
Posts: 6861 | Location: Satellite Beach,fl,usa | Registered: March 02, 2001Reply With QuoteEdit or Delete MessageReport This Post
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