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Posted
I have heard talk about folks discussing a smoked salmon spread but I haven't seem to be able to locate it on the forums. Anyone know where this might be or any pointers for a first smoke with salmon? Looking for something that would be good to use in a catering business for sandwiches, wraps or whole salmon presentations.
 
Posts: 13 | Registered: October 02, 2008Reply With QuoteEdit or Delete MessageReport This Post
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You may want to go outside the box by googling for it. Lots or recipes out there.
 
Posts: 15 | Registered: August 27, 2007Reply With QuoteEdit or Delete MessageReport This Post
Smokin Okie Competition Team.
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If you take any of the traditional recipes, but use your own fresh, smoked Salmon, you'll improve the taste on any of those recipes.
 
Posts: 8637 | Location: Oklahoma City, OK, USA | Registered: January 25, 2001Reply With QuoteEdit or Delete MessageReport This Post
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