As I remember...
It came in an opaque plastic bottle with a silhouette of a person wearing an apron and chef's hat in front of a stove.

Used this unknown brand of Blacken Seasoning for several years. Never knew the name but knew it when I saw it and tasted it. Our local grocery stopped carrying it and they are no help.


Can someone please help me identify the brand name of this product and/or where to buy it.. Life hasn't been the same since I ran out of that stuff. I've spent a small fortune on many different replacements but none are even close.

Preciate any responses

Try an internet search on the subject.

Hi Motu!

The popular Blackened Seasonings...Emeril, Prudhomme, Cachere, etc....are all VERY similar in their ingredients.

Here are 2 that I have used for years..these are also MUCH cheaper to make than paying for the stuff.

Hope it helps!

Stogie
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Couzan Billy's Cajun Dust

1/2 cup Paprika
6 tablespoon(s) Kosher (coarse) salt
1/4 cup Black pepper, coarsely ground
3 tablespoon(s) Basil, dried
3 tablespoon(s) Garlic powder
2 tablespoon(s) Onion powder
2 tablespoon(s) Oregano, dried
2 tablespoon(s) Cayenne pepper
2 tablespoon(s) White pepper
2 tablespoon(s) Thyme, dried

PREPARATION:
Mix and use for blackened dishes and any other dishes that call for Cajun seasoning.
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This is Emeril's

Cajun Seasoning

2 1/2 tablespoons Paprika
2 tablespoons Garlic powder
2 tablespoons Salt
1 tablespoon Pepper
1 tablespoon Cayenne pepper
1 tablespoon Thyme, dried
1 tablespoon Oregano, dried
1 tablespoon Onion powder

PREPARATION:
Mix together.

Makes about 2/3 cup.
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Prudhomme's Blackened Blend

1 tablespoon Paprika
2 1/2 teaspoon(s) Salt
1 teaspoon Onion powder
1 teaspoon Cayenne pepper
1 teaspoon Garlic powder
3/4 teaspoon White pepper
3/4 teaspoon Black pepper
1/2 teaspoon Thyme, dried
1/2 teaspoon Oregano, dried

PREPARATION:
Dip meat into melted butter and sprinkle this mixture on.

Good on Fish, chicken and steak.

Thanks,
I thought I found it Here at Gugi spices.
Close but I was wrong.
Searched the Dogpile, Vistas, Jeeves, Googles and others.
I just don't have enough info to start with.

I've tried Purdhomme and Emeral and many others. Spent a small fortune. They are missing something. If I ever figure it out I'll let you know.

Preciate the responses. I'll try to keep in touch.

This ain't it. But the picture is close.