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Reply to "Accuracy of thermostat..."

I didn't realize that they cut pork steaks and and country ribs from bone in butts. My closest supermarket is always running ten pound packs, of something, I will have to see what they can do for me, without cutting it up. Really the only place I have found bone in butts in this neck of the woods, is in the Super Wally Worlds. There is none within driving distance to me. I went to Sam's yesterday,and they had nothing, Costco's like $1.37 but they didn't look that good. The local wholesale grocery, they used be URM (Someone bought them out and they have a new name, that haven't made a point to remember.) had some good ones at $1.20 something, they were boneless too. For some reason I think that the bone adds just that little something to make it just a little better. Cool
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