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Reply to "Annual Turkey 101 Discussion"

Smokin' Okie thanx for your work in putting together the 101 recipes. Best advice you could get anywhere. I want to take a smoked turkey to the my inlaws for Thanksgiving (recieved my 009 3 weeks ago) and after reading Turkey 101 many times I took the advice offered and decided to try one out before treating the inlaws. I followed all of the info I could find on this forum about smoking a turkey and did one this weekend and my wife (a chef) said it's the best she's ever tasted. Using the recipe in Turkey 101 I brined a 12lb bird for 40 hours and smoked a little over 4 hours followed by 10 minutes in a 400 degree oven to crisp the skin and I will be doing exactly the same recipe for the inlaws in a few weeks.
This forum rocks!!
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