Reply to "Baked Beans in FEC100"

dancMember

I only have a SM025 but the beans come out great in it. I have a good quality steel bread baking pan that fits perfectly with my 3 slabs of ribs that I usually smoke around 4 hours at 225. I put the pan on top with one of the slabs. I can't bring myself to catch some of those drippings plus I do add a little pulled pork or brisket from the freezer. I also poor off some of the liquid and then add some chopped onions, brown sugar, mustard and a couple chopped Jalapenos.

2/5/102:07 PM

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