Reply to "bbq estimates"

Former Member

I think the 60% female figure is the most important. Usually I would suggest about 8oz of cooked meat per person, but I think you have some room to wiggle assuming side items.

I would suggest 60 chicken thighs, or 30-40 chicken leg quarters. WalMart has them for ~$6 a bag for I think 12 pieces per bag.

While you're there, pick up 40# of packer brisket. That should give you 25# of meat.

Lastly, about 40# of butts for maybe 25-28# of pulled meat should give everyone a chance to eat some of each and nobody will leave hungry. Most likely, you'll have leftovers.

Cut back 20% if you know the group to be light eaters. You didn't mention what you're cooking on, but you could do all of this on an 008 pretty easily, plus a grill for the chicken. Have fun.

3/29/091:53 PM

<ul id="{%=id%}ButtonGroup" class="button-group h-popup-buttons even-button-group even-1">
    <li id="{%=id%}Okay_buttonContainer"><a id="{%=id%}Okay" href="javascript:void(0);" class="button success no-margin-bottom h-alert-modal-ok-button" role="button">OK</a><script type="text/javascript">
        (function() {
            function {%=id%}Okay_click(event, data) {
            {%=id%}Popup.hide();
        }
        
                $('#{%=id%}Okay').on('click', {%=id%}Okay_click);
        })();
    </script></li></ul><a href="javascript:void(0);" class="close-reveal-modal" aria-label="Close Modal">&#215;</a><div class="last-modal-focus focus-utility-element" tabindex="0"></div>
</div>
<script type="text/javascript">
        (function() {
            {%=id%}Popup = new SS.Popup.ModalPopup('{%=id%}');
        })();
    </script>

Skip to main content

Membership Required

Remove From Your Block List

Manage Follow Preferences

Block

Please wait...