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Reply to "Book Report"

Todd, stop already.

I've just finished Dr. BBQ's Big-Time Barbecue Cookbook. Am reading his Ribs, Steaks, Chops and Wings(past ribs, on steaks). I've just received Bruce Aidells's Complete Sausage Book and have The Complete Meat book in the mail.

Guess what happens next. Oh well. I just went to Lake Tahoe yesterday and broke even at the Black Jack tables. I guess not losing earns me the right to buy one more Q book for only $7. Geeesshhh.
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