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Reply to "Do you buy your rub or make your own?"

I use Canadian Steak Seasoning I get at Sams on my Boston butt & Brisket.

I put the brisket in a Stainless Steel Pan Half Full of Apple Juice and coat the brisket with the steak seasoning before I put it in the apple juice then I start to smoke it. I like the flavor of hickory smoke. There are a lot of other flavors but everyone that has tried my smoked meat loves it.
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