Electric timer to shut it off when it should be done?

Former Member

Has anyone ever used an electric timer set to shutdown the smoker about 20 min before its estimated to be done. I was thinking about trying it. I would set it to stop a little early so there is no chance of overcooking. I can always start it up when I return in a few hours. Example set it to stop at 3 pm arrive home at 5:00 check food. I understand about food safety so I would not let it go for more than about 2 hours with beef. I don't think I would try it with Turkey, chicken or fish?

1/9/101:53 PM

Original Post

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