Skip to main content

Favorite Q Book -- 2003

Well, we haven't visited the topic of Books in a while and the forum seems to be rather slow, so I thought I'd throw a topic out there for discussion.

So, I get lots of questions like...

"Hey....Smokin...which book should I buy?"

Help me out with this. What do you think?

Check out this link from 2001:
Favorite BBQ Books

This is a big list I created of Q books (all of which I do own), but not all of the books out there.

What would you recommend for the following:

  • Best all-around Smoking Information

  • Best Beef/Brisket book

  • Best Poultry (chicken/turkey)

  • Best Pork (ribs, butt, etc)

  • Best Specialty (jerky or sausage or fish)

  • Other




I've got my ideas, just want to see what you all thing of the books you have.

Just Smokin'
Original Post
×
×
×
×