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Reply to "Fired up the AmeriQue this morning."

Thanks BBQTom & Pags!! I wasn't aware that the meat probe wouldn't register if the temperature of the meat was to low. By trial and error I did what you recommended BBQTom - once the meat probe temperature showed up on the display I shut it off, turned it back on and set the meat probe temp. Just another case of why this forum is so fantastic - just great - great people!!!
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