Very nice. Don't let your wife see, she'll have you slicing potatoes and carrots. I used to have a chef's choice 7'' slicer and it worked well, but I outgrew it with all the pigs I process. I upgraded to a commercial Berkel 12'' and have never looked back. Now I can slice raw beef paper thin even if it's not par-frozen. Great purchase, enjoy your slicer!!!!