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Reply to "I wish I would have taken a picture"

quote:
Originally posted by papasmurph:
can I get idea of how you do the bananas.
thx
papasmurph

It was my first try so may not be the best way, but just sliced the banana 1/2" thick, brushed with a glaze of brn sugar, spiced rum and siagon cinnamon and put them on the indirect side for 15 minutes at 375°. That glaze is great on pineapple by the way Smiler
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