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Reply to "Introduce Yourself -- Time for a CS RollCall"

quote:
Originally posted by Pags:
Welcome aboard. I like the way you cook with the libations in the food or sauce. Once you get the hang of the smoker and like your results, please share your recipes and techniques.

Here's a BBQ Smoked Beans recipe we really like. Naturally, it has some Jack Daniels in it.


Thank you for the recipe...sounds awesome, can't wait to try it. A question...is there a reason you use the throw away pans versus a cast iron type dutch oven? Maybe its the size, or weight? or maybe clean up...just wondering if I can use my favorite old seasoned dutch oven...thanks again!!!
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