quote:Originally posted by Vicki B:
Yup, got a sharp knife, handgun, shotgun, rifle and a bow. Just aren't any free roaming here in NJ.
Although, now that you mention it, we are right next to farm country here and someone must be raising them for other than milk.
Let ya know what we come up with!
I'm willing to wager that goat meat is a little easier to come by in your area than you believe. Goat meat is the most widely consumed meat in the world, but you need to think ethnic when sourcing it. The regions best known for their use of goat include Middle Eastern, North African, Indian, Pakistani, Mexican, and Caribbean. If you have ethnic population pockets nearby, check the local markets. Also, ask ethnic restaurants that serve goat where they get it. Caribbean, especially Jamaican, restaurants would be a good start.
It's out there but you need a dig a little to find it.