Just a quick reference for those that may want to make either a larger or a smaller quantity of rub than what some might post.
3 tsp = 1 TBS
4 TBS = 1/4 cup
2 TBS = 1 oz.
4 oz. = 1/2 cup
With that said I vote we take Smokin's 1/4 cup each of salt & sugar, and add 1 TBS each of cracked black pepper, cracked mustard seed, & granulated garlic.
We can wait until after the catagory 3 selections
before deciding if we want the other heat sources of white & red peppers or even (against Smokin's opinion) paprika.
Forward progress!