Reply to "New Smoker"

wheelzSmmmmoooookin'!

quote:
Originally posted by TonyNJ:
Also, the Cookshack, as far as I can tell, is not affected by the ambient temp and can be used in (almost) any weather.

There are CS smokers in Alaska, Maine and Canada. Below zero weather has nearly a nil effect on time & temp.

I encourage you to visit Mainely Dave's website. His site is full of photo-journalistic info on how the CS cooks. Look at "Sub-Zero Pork Picnic Shoulder." It's about the 4th link from the bottom.

You can't go wrong with CS. And, if you think you do you have 30 days to send it back, no questions asked.

Best of luck withh your choice!

8/3/071:07 PM

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