Reply to "newbie with old but gold smokette II model 009"

Former Member

seared on both sides. Yup, my favorite way to do stear tenderloins from costco is sear each side in a cast iron skillet for 2 min, then in a 350 oven for about 7-9 minutes, and done.

the tri tip was about 3 lbs and was supposed to take 2-3 hrs, but at 225 it was at 135 in 90 minutes, so I pulled it and let rest and it was med-rare to med.

I used a small chunk of mesquite and it was kinda strong, but the raspberry chipotle BBQ sauce mellowed it nicely.

Probably going to try a small brisket today, or maybe just pork tenderloins because I need something I can get cooked in six hours or less.

7/14/1210:06 AM

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