Reply to "Optimal meat loading qestion"

bubbasz1Member

Any way you look at it if you have two or more different meats in your smoker one is going to get drippings from the other, no way around it. If that doesn't bother you then it is basically no big deal. Load it up, when the shelves fall off the hangers you have found your max capacity. Just kidding, but if you can fit it in it will cook and smoke. I personally think that the smoker works better at capacity than with a light load but in the end it probably does not make a big difference. You would really need to pack a shelve big time to not allow smoke to get around everything, just my .02.

7/31/108:40 AM

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