Reply to "quality of BBQ on cookshack vs traditional log burning offset?"

Former Member

Yes MaxQue the class was one put on by Rod Grey and Johnny Trigg at the Kansas City Royal location. Pretty cool that we had the whole place to our class of attendees that weekend. MaxQue I noticed that you have 862 posts to this forum. Seems like a lot, so do you work for CookShack in some shape or form to be so responsive and active on this forum?

Coach. Thanks for your input. In my Internet research I see a lot of positive things about the FEC-100 pellet burner smoker, and how that wins competitions. But have you used the residential Amerique that is not a pellet burner? That is what I am looking at for my backyard use.

Thanks for your responses to my questions on this forum?

6/18/118:53 AM

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