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Reply to "Results-May 2012 Sauce and Rub Exchange"

Boy, you weren't kidding when you said the post office would be sorry for coming up with "If it fits, it ships" I think even if you reopened the box to put in the information, then everything might not fit.

The only casualty was the Mississippi BBQ sauce-it leaked just a little around the top, but nothing serious.

Can't wait to try EVERYTHING! The Mississippi BBQ sauce tasts great. Looking forward to using the maple sugar. The maple syrup is fantastic with the brine for bacon and I like to add it in with my breakfast sausage mix. Mrs. Que'n has her eye on several of the rubs for using other than just with smoking.

Your homemade rub- WOW -obviously garlic and black pepper- what else? Good on...? Absolutely delicious.

The fajita mixes look like they may be good on some jerky, too.

I just can't thank you enough for your selections. They won't last too long around here.

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