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Reply to "Rubs - Flavor Effect"

Ah yes, you make a very good point about ones taste and how it can vary from person to person.

I have found that just tasting from the hand is nice,but may not be the profile one is looking for when added to meat and smoke.

While I'm new at comp judging. I can tell you that I have to agree with Tom on the need to cook a product properly, cause more often than not that is the product that does taste the best and scores the best.

I do agree that a person has so many options and supporting those that helps a person out makes perfect sense to me.With this thought, I can say I use CS rub and add a little of Cal's magic with it or at least that is what I call tweaking it a little for whatever kind of meat I'm smoking.

There is no sense in hiding the taste of quality meats, only a little enhancement per say.
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