Thinking about the various replies, I think what I need to find is a more savory, non-sweet rub for my ribs to occasionally change from the somewhat sweeter rub I have now (in other words, one that doesn't have any sugar in it). I'll have to work on that, but if anybody has a good one along those lines that they want to pass along it would be great. I think I'd like to avoid cumin in it as well (it's in the one I have also).
Thanks for the comments
Steve P.