Reply to "Slicing Knife Suggestion"

oldsargeAdmin

The knife at the link should serve you well in breaking down large hunks of meat and not break the bank. While I do not have this particular knife I do have a few Old Hickory knives. (#705 set). Very easy to maintain and not a huge loss if you do your meat cutting outdoors and happen to drop one on pavement. I have a set just for grilling and BBQ. I also have USA made Chicago Cutlery knives, well over 40 years old and still going strong.

https://ontarioknife.com/collections/old-hickory®-1/products/7-14-butcher-knife

1/4/226:45 PM

<ul id="{%=id%}ButtonGroup" class="button-group h-popup-buttons even-button-group even-1">
    <li id="{%=id%}Okay_buttonContainer"><a id="{%=id%}Okay" href="javascript:void(0);" class="button success no-margin-bottom h-alert-modal-ok-button" role="button">OK</a><script type="text/javascript">
        (function() {
            function {%=id%}Okay_click(event, data) {
            {%=id%}Popup.hide();
        }
        
                $('#{%=id%}Okay').on('click', {%=id%}Okay_click);
        })();
    </script></li></ul><a href="javascript:void(0);" class="close-reveal-modal" aria-label="Close Modal">&#215;</a><div class="last-modal-focus focus-utility-element" tabindex="0"></div>
</div>
<script type="text/javascript">
        (function() {
            {%=id%}Popup = new SS.Popup.ModalPopup('{%=id%}');
        })();
    </script>

Skip to main content

Membership Required

Remove From Your Block List

Manage Follow Preferences

Block

Please wait...