Reply to "SM066 in my basement"

Former Member

After receiving my sm066 and running it through it's paces, I decided the garage will be the best place to keep it. When I want to smoke something, I'll simply roll her outside and smoke away! I'd like to thank everyone on this forum for all of the advice, recipes, techniques ,and mishaps that are posted. My first meat smoke in her was a 3.75Lb. rack of spare ribs, 250deg. for 3hrs. came out superb. I can see a lot of good things happening in the future!

10/10/128:47 AM

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