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Reply to "Smoked Deviled Eggs"

Ok, I'm confused... (not a hard thing to do) The recipe at the top of this thread says to boil the eggs.

quote:
When eggs are cool enough to handle, remove the shell. Tap the egg on a hard surface to start a crack then roll the egg around using light hand pressure to fracture the shell all over. You see how it works once you start. The big end is where the air gap is, easiest to start peeling there.

Put the boiled/peeled egg in the smoker.


Yet now you're talking cooking the eggs in the smoker with the vinegar wash to help smoke penetration.

I think I like peeling the eggs first, then smoking. Which way is best?
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