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Reply to "smoked goose breasts"

Thanks Wheelz!

After reading everthing I think I will stick to the two ways I know to eat wild goose. Jerkey and flame grilled RARE!!!

If anyone is interested I Have a recipe that I got from and old Alaskan cookbook for marinated (very short time) and flame grilled goose breasts. You grill it over hot flaming coals to RARE and it is unbelievable. A friend of mine cooked these up for a company BBQ lunch and the office ladies couldn't keep away from it.
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