Wow, Tom! That Turd picture sets me all aquiver! I'm hanging out at Wily's place!
If I use Smoked Salmon in mine, will they still be called Turds? HA!
I'm gonna do his Smoked Cabbage along with the Turkey. What do you think about that as a condiment for Smoked Turkey and Ham Subs? Ya think? Maybe mix it with a wee bit of mayo, spicy brown, and a touch of horseradish?