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Reply to "Smoked Mozzarella and Tomato Cheese Cake Wins First Place!"

The best way to make sure the tomatoes are not to wet, especially due to the fact that tomatoes have different moisture content around the country. After smoking the tomatoes, peeling, seeding, and dicing, place them in cheeseclothe or a papertowel and ring them out to remove excess moisture.

Scott & Kelly Smiler
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