Reply to "Trouble: Cookshack Cooks for 1 Min and Thinks It is at Temp"

oldsargeAdmin

Do NOT use the probe unless you are cooking meat to a desired internal temp. The smoker has its own internal 'box' probe and it is tied into the controller. The probe should only be connected to the controller when cooking to an internal temp and the probe shoved into the meat. A LARGE cut of meat like butts, brisket, whole poultry/large breasts, etc.

6/11/2010:42 PM

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