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Reply to "Various Smoking Woods"

I always enjoy reading about various woods folks use for smoke. To GLH: thanks for the reminder about pesticides and herbicides. Living in 'Penns Woods', I have access to lots of apple and cherry from local orchards.

I've experimented with spices like whole nutmeg, whole allspice and fennel seed, peppercorns didn't work. I use the spice along with wood. Any other spices to try or is not a good idea?
- Steve
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