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Reply to "What ya smoking for the 4th?"

Like Chaplain Bill, I’m also sort of alone since I flew to Sarasota, FL yesterday for some offshore power boat racing this weekend. My wife and daughter’s schedules wouldn’t allow the trip, so they stayed in Chicago. I do have a 009 in Sarasota, but I’m going to be too busy to do anything with it.

Not all is lost, however. When leaving, I took around 7 lbs. of frozen pulled pork from a prior smoke, and brought it with me. Every year, my neighbors have a 4th of July party on the beach at their house to eat, drink, dance, and watch community’s annual fireworks display. All the guests contribute a food item, so I’ll defrost my mustard and finishing sauces (on hand from a prior trip), warm the pulled pork, grab some buns, and head off to the party. Should work well.
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