Skip to main content

Reply to "Which cookbook ?"

Wow, you guys realy are great! I just came back to see if anybody responded and theres ten of ya. Thanks everybody! I brought in my wife and kids to see.(Fathers Day) Revdezvousq, I am from Ohio, Toledo area and no I dont own a mac, darnit. Thanks for the thought though.
[side bar] A month ago I cut up a pork loin in 2'' pieces, brined, cold smoked with apple wood, sealed with my sinbo you guys said I had to have and froze.Tonight I rubbed with ribb stuff and coated with seasoned flour and cooked on my holland grill they were delicious. Thanks for the help here too.
Please keep the ideas comin' on the books. I have learned alot.
Gary
×
×
×
×