quote:Originally posted by Tom:
We found out that CS had started mentioning a water container at the breakin-only.,so guess that is ok.
If the cookers have a small problem,it is that they cook TOO moist.
Gotta agree with wheels-call Cookshack and let them sort through it.
No reason to use tricks,when we shouldn't have to.
Interesting to see mention of a water container, the Masterbuilt is a water smoker but I didn't fill the water pan with anything. It just browned up like the rest of the smoker.