Skip to main content

Reply to "Your favorite store-bought meat spice?"

I've been enjoying that new Tone's Chipolte Seasoning from Sam's as an add on to rubs and also as a sprinkle to the pork butt or chuck roll meat after it's pulled to jack things up a bit. Great flavor and a nice mild heat to it, very good all around, well worth the purchase. Also great sprinkled on a cream and bagles or on the ABT's too.
Jon
×
×
×
×