Beer for Q

Now here is a subject a man can latch onto. What better place really to begin this conversation. Barbeque and Beer? Naturally. Like cheese and crackers. What to recommend? That is an enormous question. You liked Icehouse, which is a lager to my knowledge. Guinness a porter and I am not familiar with "devastator" but a double is definately drunk juice. Emperials are double every ingredient basically which nets more alcohol during the ferment.

There are soooooooooo many beers to try, it may actually be a shame to fall in love with one. I might recommend Rogue beers, being in Utah, you should have a pretty good access to them. It is a phenomenal brewery in Orgeon and a very wide variety. With Barbeque, I particularly enjoy the Dead Guy Ale and The IP2A which is a double IPA a hop bomb indeed.

Just buy a bunch of singles if you have an outlet to do so and start trying different styles. Enjoy!

Cheers!

Alcohol put me in a wheelchair permanently 38+ years ago. Haven't touched the stuff since! Thus the name "Wheelz."

Sorry to hear it mate, I won't drive if I've had even one Utah beer (3.2% ETOH). Quite frankly driving here is terrifying though.

Moderator Note:

Now guys, some of you are relatively new, so actually it's a forum about BBQ, so as long as the post is about "which beer goes good with BBQ" we'll keep it going; hint, hint.

Cookshack really wishes to keep to BBQ and not compete with the Beer forums