Do you want to learn how to cook great barbecue? Learn from World Food BBQ Grand Champion David Bouska and Legendary Pit Master “Fast Eddy” Maurin! Cookshack is offering a hands on two day cooking class for restaurateurs. We focus on raising your profitability by teaching you about meat cuts, re-thermalization, and waste reduction. For more information call Cookshack at 800-423-0698.
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