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Hard to make a recommendation without knowing your service hours/volume requirements. For many years in a household setting, I found a Oster grinder/stuffer just perfect for several batches of 5 lbs or so each year. I don't think it's made anymore, but now I use my large Kitchenaid mixer's grinder/stuffer attachment with no issues. For restaurant work, I'm sure someone else here will chime in.

I have two stuffers.  a LEM 5 pound, but I do bigger batches, so I'm saving for a hydraulic.  In the meantime, I bought a Walton's 11 pound stuffer.  Great for everything from snack sticks to large diameter sausages and filling sausage chubs.  The go on sale once in a while and Walton's is a great company with super fast shipping.  Here is the link to the stuffer.  https://www.waltonsinc.com/11-lb-sausage-stuffer

 

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