Reply to "Beef Jerky in a SM066?"

oldsargeAdmin

Jay - I got bleary eyed search the jerky forums. I found what I believe was the GLH method IF GLH is a former member 2006/07 time frame. From what I gather 180 degrees, a couple ounces of wood, 3 hours and no door opening. When I have time I will try to link to it. Read so many posts I forgot the one where the 'former member' answered a couple of questions . Wish I was a little more attentive when prowling around old posts.

12/17/2410:32 PM

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    <li id="{%=id%}Okay_buttonContainer"><a id="{%=id%}Okay" href="javascript:void(0);" class="button success no-margin-bottom h-alert-modal-ok-button" role="button">OK</a><script type="text/javascript">
        (function() {
            function {%=id%}Okay_click(event, data) {
            {%=id%}Popup.hide();
        }
        
                $('#{%=id%}Okay').on('click', {%=id%}Okay_click);
        })();
    </script></li></ul><a href="javascript:void(0);" class="close-reveal-modal" aria-label="Close Modal">&#215;</a><div class="last-modal-focus focus-utility-element" tabindex="0"></div>
</div>
<script type="text/javascript">
        (function() {
            {%=id%}Popup = new SS.Popup.ModalPopup('{%=id%}');
        })();
    </script>

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