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Reply to "brisket sauce"

Well, you need to KEEP those ones you like.

Keep searching, the new find feature has lots of options.

You might try searching on ingredients. Use the "advance" find. Select two ingredients, like coffee and onion (or whatever) and see what you get.

Here's one:

Goode's Brisket Baste:

Beef Baste


4 cups beef broth 1/2 teaspoon salt
2 bay leaves 1/2 teaspoon white pepper
1 teaspoon dried oregano 1/2 teaspoon black pepper
2 tablespoons unsalted butter 1/4 teaspoon cayenne
1/4 cup chopped onions Finely grated zest of 2 lemons
1/4 cup chopped celery Juice of 2 lemons
1/4 cup chopped green bell pepper 2 tablespoons soy sauce
1/4 cup minced garlic 2 tablespoons white-wine vinegar
2 tablespoons Jim Goode's BBQ Beef Rub (see recipe) 1 tablespoon olive oil
1 tablespoon sesame oil
1/2 teaspoon dry mustard 1 pound finely chopped bacon
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