Reply to "Chicken Marinade"

taktezTo err is human, to smoke is divine.

Hey Wheelz, if you plan to split and grill those yard birds, maybe your guests would like Teriyaki chicken. I've used this a bunch for chicken wings, leg quarters and breasts. I don't know why it wouldn't work for split fryers.
Chicken Teriyaki Sauce & Marinade

1/4 cup brown sugar -- packed
1/4 cup soy sauce
3 tablespoons lemon juice
3 tablespoons orange juice
2 tablespoons salad oil
1/2 teaspoon garlic powder
1 tablespoon orange peel -- grated

Mix first seven ingredients and place along with the chicken parts in a Zip-Lock bag. Marinade 3-24 hours, turning frequently. The longer the better. Boil the marinade after the chicken has been marinated. Broil or grill chicken until done, basting frequently with the boiled marinade

6/21/063:41 PM

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