Reply to "Cooking with 2012 rub exchange rubs and sauces!"

pagsMember

Well. Since you're interested, all of iSmoke's rub and sauces past the finger test. No double dipping.

Last night I used the Big Nasty's Beef Seasoning with worcestershire sauce on a rib eye steak, smoked and finished on the grill. Excellent. I used it on the rib eye cause it looked and tasted similar to a steak rub. It did a very nice job.

I also smoked some BBQ Baked Beans to go along with the rib eye and used Sweet Spirit Foods Medium Barbecue Sauce, a local fund raiser sauce as I've mentioned. It has a little kick, the family raved about the beans. So the sauce must get some credit.

Except for the opened Big Nasty that's now in the fridge, all my exchange sauces/rubs are sitting on the kitchen island just like they were when I took the picture. I like looking at them.

2/19/1211:00 PM

<ul id="{%=id%}ButtonGroup" class="button-group h-popup-buttons even-button-group even-1">
    <li id="{%=id%}Okay_buttonContainer"><a id="{%=id%}Okay" href="javascript:void(0);" class="button success no-margin-bottom h-alert-modal-ok-button" role="button">OK</a><script type="text/javascript">
        (function() {
            function {%=id%}Okay_click(event, data) {
            {%=id%}Popup.hide();
        }
        
                $('#{%=id%}Okay').on('click', {%=id%}Okay_click);
        })();
    </script></li></ul><a href="javascript:void(0);" class="close-reveal-modal" aria-label="Close Modal">&#215;</a><div class="last-modal-focus focus-utility-element" tabindex="0"></div>
</div>
<script type="text/javascript">
        (function() {
            {%=id%}Popup = new SS.Popup.ModalPopup('{%=id%}');
        })();
    </script>

Skip to main content

Membership Required

Remove From Your Block List

Manage Follow Preferences

Block

Please wait...