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Reply to "Favorite Pork Butt Rub?"

You don't want to mop and wash off your bark.

those that use a string mop often sling or slosh it on.

A good quality spray bottle works well,if you don't have particles to clog the holes.

A spray ,like apple juice,can carmelize some and increase bark some.

I am more prone to spritz ribs and leave the rest alone.

Very large ,long cooking cuts are the exception.

But,that's just my approach.
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