First Cook

lorripaustianMember

The CS 025 was delivered Monday. Broke it in Monday evening as directed by the Forum - hickory, no foil. Tonight thought I'd do a first smoke with smoked almonds. Don't have time during a weeknight for a PB. Thought the smoked almonds would make a great addition to a care package for a son deployed in Iraq. 3 lbs. almonds from Costco in the smoker. When the CS temp raised to 257, lowered the temp setting to 190 (funny, it did better on the initial break-in as far as temp stability). Should be done shortly. PB to be brined tomorrow for the 'real' test this weekend.

6/15/116:42 PM

Original Post

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