Thanks all,
I just got done rubbing 12 that totaled about 104lbs.
I plan 3 per shelf staggered back and forth for air flow. Smaller ones in the middle, bigger on top and bottom, and I'll put the fat side down, on the bottom shelf.
I will put them on about midnight tonight with a taget time between 1 and 3 pm.
I have foil and a cooler ready to hold all until about 4pm, when most of my co workers will be coming by for pickup.
I'll report back!
Jesse