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Reply to "Hot weather smoking and unburned wood?"

I live in Phoenix as well. I turn my 025 to 275 or 300 to start and once I get smoke from the top hole I turn it down to what ever temp I want to cook at. Seems to get the wood started and it continues to smoke better through out the cook. I honestly thought this was just the way my unit worked. I didn't think it was becasuse of the ambient outside temp but maybe it is???
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