quote:Originally posted by SmokinMAINEiac:
Split your wood chunks into smaller pieces.
I live in Central Florida and the temps are in the 90-95 degree range at the present.
I split a one ounce chunk into 3 or 4 pieces.
Sometimes the wood turns to charcoal, sometimes it turns to ash.
Both results produce a good smoke flavor IMO.
Good advice, thanks. Will try it.