Reply to "Hot Wings"

Former Member

I am doing some wings this weekend .. I am doing about 15 just as a test .. I was going to do them as Cook Shack suggested however from what you guys are talking about is a lot more wood then I was thinking of using along with a lot longer cooking time ..

Could you maybe explain to me what the difference is between cooking them a Cook Shack has said in the book for 45 minutes vs. 3-4 hours .. as well as the huge amount of wood GLH was taking about 6 oz vs. all I was planning to put in was about 1 oz of apple ..

I am also going to make that Smoked Bologna that has been posted here . at the same time ..

Any help I would appreciate trying to understand the differences ..

Thanks

11/1/036:44 PM

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